Vol 15, No 1 (2022)

VOLUME 15 NO.1 APRIL 2022

DOI: https://doi.org/10.35334/harpodon.v15i1

Table of Contents

Articles

Analisis Stok udang jerbung (Penaeus merguiensis) yang didaratkan di PPI Bandengan Kendal, Jawa Tengah
Meutia Mollynda
PDF
1-15
BACTERIAL INFECTION IN THE INDUSTRY OF Giant Tiger Prawn (Penaeus monodon) Larvae in Tarakan City
Jimmy Cahyadi
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16-25
PENGARUH KOMBINASI TWEEN 80 DAN MALTODEKSTRIN TERHADAP KARAKTERISTIK FLAVOR ENHANCER IKAN BULAN-BULAN (Megalops cyprinoides)
Reni Tri Cahyani, laode Muhamad Hazairin Nadia
PDF
26-36
RESOURCES COMPOSITION OF FISH RESULTS ABOUT TRACKING FISH IN WEST PAPUA MALAUMKARTA WATERS
hendra poltak, Misbah Sururi, Amir Machmud Suruwaky, Vicky Rizky Katili, Lay Tjarles, ismail Ismail
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37-49
UJI PROKSIMAT UBUR-UBUR (Rhizostoma Pulmo) SEGAR DAN KERING
Ira Maya Abdiani, Elsa Kirana, Agus Yulianto, Mohammad Fadnan Akhmadi, Ricky Febrinaldy Simanjuntak, Imra Imra
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50-59
GROWTH AND QUALITY OF SEA GRAPES (Caulerpa lentilifera) BY SOAKING LIQUID ORGANIC FERTILIZER IN CONTROLLED MEDIA
kartina rina
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60-70