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Issue Title
 
Vol 4, No 1 (2020) PENINGKATAN PEMAHAMAN PELAKU UMKM DAN MASYARAKAT ATAS PRODUK HALAL DAN AMAN MELALUI PROGRAM PEMBERDAYAAN MASYARAKAT DI KELURAHAN JUATA LAUT, TARAKAN-KALIMANTAN UTARA Abstract  PDF
Kartina Kartina, Nurjannah Nurjannah, Nurmaisah Nurmaisah
 
Vol 4, No 1 (2020) PELATIHAN PEMBUATAN MEDIA PENGERINGAN RUMPUT LAUT HASIL PANEN DALAM UPAYA MENGHASILKAN PRODUK RUMPUT LAUT HALAL PADA KELOMPOK MASYARAKAT PEMBUDIDAYA RUMPUT LAUT PANTAI AMAL KOTA TARAKAN Abstract  PDF
Rukisah Rukisah, Tri Paus Hasiholan Hutapea, Nuril Farizah, Awaludin Awaludin, Helman Helman, Nurazira Nurazira, Risman Risman
 
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