Author Details

Kartina, Kartina, Universitas Borneo Tarakan, Indonesia

  • Vol 6, No 1 (2022) - Articles
    DIVERSIFICATION OF PROCESSED CATFISH PRODUCTS FOR INCREASING NUTRITION FOR TOddlers RICH IN OMEGA 3, OMEGA 6 AND OMEGA 9 STUDENTS OF SMK NEGERI 1 SEBATIK
    Abstract  PDF
  • Vol 8, No 1 (2024) - Articles
    PELATIHAN PEMBUATAN PAKAN BERBASIS BAHAN BAKU LOKAL PADA KELOMPOK BERKAH TANI SEBATIK
    Abstract  PDF